As of July 2019 a new restaurant concept has been in operation in Reudnitz. Because here chefs can try out their visions at Gastgeber. In the "pop up restaurant space" there is always something going on because amateur cooks and new restaurateurs from all over the world temporarily move in and - together with the restaurant staff - conjure up new dishes. These budding chefs and restaurateurs are supported by a trained staff. As a guest, you can expect a foosball table and outdoor seating in addition to a variety of exciting dishes. In the evening the restaurant becomes a bar, which regularly hosts events. Gastgeber stands for variety and innovation.